Another thing that I took with me was some samples of whisky because at those tastings everyone brings a few samples to share with other people which makes those nights so fantastic.
Friday, 27 May 2016
Amazing Acla Da Fans Tasting
In another article that I published at the end of march I wrote about a memorable whisky tasting that I attended. The tasting was organized by Acla Da Fans, a Swiss whisky retailer and a lot of people that I know through an online forum attend these events. Those who read that article might remember that I was absolutely amazed by this night and that's why I also attended their most recent tasting that took place this week. This time though I wasn't alone because I took my highschool buddy Pascal and his friend Chantal who both are relatively new to whisky with me.
Tuesday, 17 May 2016
Hosting Another Private Tasting
One way to really get into whisky is by attending a tasting. Here in Switzerland you have a lot of possibilities because there are lot of tastings being offered either at whisky events or by whisky shops. At whisky Neumarkt, the shop where I am employed we offer private tastings for groups of 4-8 persons. Normally my boss is hosting the tastings but two month ago I got the chance to lead a tasting for the first time ( read all about it here). We had a lot of fun there and tried some fantastic whisky so one of the attendants promised me to come back with another group of friends. He stood to his word and he booked another tasting. Because he asked my boss if it would be possible if I hosted the tasting again I got another chance to gain some experience. I felt really honoured that they asked if I could be the host for their evening and so I decided to give them some really fantastic stuff.
The first whisky that we poured was a Glen Keith, distilled in the year 1993 (which is my birthyear), bottled by Cooper's Choice. This whisky was matured in a hogshead for 19 years and was bottled at 46% ABV. This is a really lovely whisky that has a very fruity character and some delicious vanilla notes aswell. The perfect start for this evening.
The first whisky that we poured was a Glen Keith, distilled in the year 1993 (which is my birthyear), bottled by Cooper's Choice. This whisky was matured in a hogshead for 19 years and was bottled at 46% ABV. This is a really lovely whisky that has a very fruity character and some delicious vanilla notes aswell. The perfect start for this evening.
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